Zitto E Mangia Menu

Vegetarian. With layers of pasta, pomodoro sauce, eggplant & mushroom. Will arrive frozen, just baked in the oven and serve.

Serves eight to 10. Italian lasagna using Nonna's recipe handed down through the generations.

Zitto e Mangia delicious signature traditional lasagna, with layers of pasta, homemade bolognese sauce, ham & cheese. Frozen all you need to do is baked in the oven and serve.

Vegetarian. Your vegetarian friends and family will be delighted with our vegetarian lasagna! With layers of pasta, pomodoro sauce, eggplant & mushroom. Will arrive frozen, just baked in the oven and serve.

Nonna's homemade lasagna is now in little golden bite-sized delights. Just heat in air-fryer or oven for some crunchy, oozy cheesy goodness - Mamma Mia! Nonna's worked her magic.

Zitto e Mangia delicious signature traditional lasagna, with layers of pasta, homemade bolognese sauce, ham & cheese. Frozen all you need to do is baked in the oven and serve.

Nonna's homemade vegetarian lasagna is now in little golden bite-sized delights. Just heat in air-fryer or oven for some crunchy, oozy cheesy goodness - Mamma Mia! Nonna's worked her magic.

Vegetarian. Italian lasagna using Nonna's recipe handed down through the generations.

Nonna's homemade lasagna is now in little golden bite-sized delights. Just heat in air-fryer or oven for some crunchy, oozy cheesy goodness - Mamma Mia! Nonna's worked her magic.

Nonna's homemade lasagna is now in little golden bite-sized delights, served with napoli sauce. Crunchy, oozy cheesy goodness - Mamma Mia! Nonna's worked her magic.

Nonna's homemade vegetarian lasagna is now in little golden bite-sized delights. Just heat in air-fryer or oven for some crunchy, oozy cheesy goodness - Mamma Mia! Nonna's worked her magic.

Nonna's homemade vegetarian lasagna is now in little golden bite-sized delights, served hot with napoli sauce. Crunchy, oozy cheesy goodness - Mamma Mia! Nonna's worked her magic.

Six succulent beef and pork meatballs, hand rolled and simmered in pomodoro sauce.

Succulent, juicy meatballs fried and served with a side of pomodoro sauce for dipping.

Vegetarian. Six creamy and smooth ricotta, Parmesan & herbs, hand rolled and simmered in our pomodoro sauce.

Vegetarian.

Succulent, juicy meatballs fried and served with a side of pomodoro sauce for dipping.

Vegetarian.

Vegetarian.

Arancini 60 g filled with Italian sausage and broccoli. Served with chilli mayo.

Italian arancini 60 g filled with bolognese sauce. Served with chilli mayo.

Vegetarian. Italian arancini 60 g filled with mushroom and cheese. Served with chilli mayo.

An Italian with layers of creamy nougat and chocolate gelato, together with Chantilly cream, candied fruit and strega liqueur soaked sponge.

Sponge dipped in an espresso syrup layered with a decadent mascarpone cheese mousse.

Smooth and decadent chocolate gelato covered with shavings of dark chocolate.

Contains nuts. Chocolate, hazelnut swirl topped with a whole hazelnut and covered with dark chocolate.

Contains nuts. Hazelnut gelato is surrounded by chocolate gelato, covered in chocolate flakes and a sprinkling of roasted hazelnuts.

Pomodoro base with hot calabrese salami, olives, capers, anchovy and chilli.

Sautéed smoky speck, simmered in a tomato based sauce.

Meaty tomato based sauce, slow-cooked with a soffritto of onions, celery and herbs.

Vegan, vegetarian. Sautéed garlic and onions, Italian tomatoes and herbs slow-cooked.

Vegan, vegetarian. Silky eggplant cooked in a pomodoro sauce and topped with basil.

Pan-fried bacon, Parmesan and cracked pepper with a dash of cream.

Tender chicken pieces, creamy basil and semi dried tomatoes.